Feel free to use this button on your blog, thank you Clarice
Comments
You can follow this conversation by subscribing to the comment feed for this post.
The comments to this entry are closed.
Feel free to use this button on your blog, thank you Clarice
You can follow this conversation by subscribing to the comment feed for this post.
The comments to this entry are closed.
First time I have ever done this so you have really inspired me! Your graphics are wonderful. I'm going to have lots of fun exploring. Ann
Posted by: Ann Kinsella | August 31, 2010 at 07:57 AM
Hi Clarice!
In case you don't check back on my blog soon, I don't see any more copies of Blair Castle on eBay, but I do see a few on Amazon for about $15. Have a great Christmas and thanks for dropping by! =0)
Lisa
Posted by: Lisa Richards | December 24, 2009 at 12:02 PM
Good Morning Clarice,
What a delight this morning when I stumbled on your blog. I am not an expert with the computer, but am looking forward to checking out every corner of your site. It is fabulous. Can't wait to find the vanilla sugar and extract recipes mentioned
in one of the other comments. You ARE very
inspiring. Thanks, Jerry in Lousiana
Posted by: Jerry Vreeland | November 13, 2009 at 07:23 AM
Clarise, I am so happy that I found your blog! I look forward to all your recipes and updates. I love everything you post. My husband was so excited when I made the Red Wine Plum Sauce and Ginger Pear Sauce. Thank you for the link to The Organic Vanilla Bean Company!! I ordered a pound Tuesday and they came in today. I have already mixed up a large batch of Vanilla Sugar and started the Vanilla Extract from your recipe. You are inspiring! Charlene in Indiana
Posted by: Charlen Dunning | October 23, 2009 at 05:36 PM